Introducing Our Luxurious Kesar Angoori Petha
Experience the regal flavors of India with our Kesar Angoori Petha—bite-sized, saffron-kissed jewels of sweetness. Crafted from petite ash gourd pearls (“Angoori”), each morsel is gently cured in mineral-rich lime water, then simmered in pure cane sugar infused with premium Kashmiri saffron (“Kesar”). The result is a melt-in-your-mouth delight, tinged with golden hues and subtle floral aroma.
🌼 Key Features & Benefits
- Uniformly hand-rolled into bite-sized spheres for a playful, pop-in-your-mouth experience.
- Soaked in a saffron-sugar syrup made with authentic Kashmiri threads, imparting a rich color and delicate fragrance.
- Only ash gourd, lime water, cane sugar, and high-grade saffron—no artificial colors, flavors, or preservatives.
- Gluten-free, vegetarian, and perfect for mindful indulgence.
- Small-batch production ensures every batch meets our stringent quality standards.
- Sugar infusion locks in moisture, giving you weeks of tender, aromatic petha.
- Shine as a festive treat at weddings, Diwali celebrations, or corporate gifting.
- Enjoy alongside masala chai, sprinkle over kulfi, or serve on your dessert platter for a pop of color and flavor.
📈 Why Our Kesar Angoori Petha Stands Out
- Authentic Saffron Aroma: Real Kashmiri kesar gives each pearl a luxurious saffron bouquet that foodies crave.
- Perfect Bite-Size Texture: The “Angoori” format offers consistent, flawless sweetness in every bite.
✨ Order Your Kesar Angoori Petha Today ✨
Bring home the golden touch of saffron-infused tradition. Click “Add to Cart” now and indulge in the exquisite taste of India’s finest Kesar Angoori Petha!